FRESH PRODUCE AVAILABLE IN THE MARKET

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CROP AVAILABILTY 

When is it Ready?

• Apples: August-October

• Apricots: July-August

• Asian Pears: September-October

• Asparagus: June

• Beans: July-October

• Beets: July- October

• Blackberries: July-August

• Blueberries: July-September

• Broccoli: June-October

• Brussel Sprouts: October

• Cabbage: June-October

• Cantaloupe: August-September

• Carrots: July-October

• Cauliflower: June-October

• Cherries: June-July

• Corn: July-October

• Cucumbers: July-September

• Flowers: July-September

• Gourds: October

• Hay Bales: September-October

• Indian Corn: October

• Lettuce: June- October

• Marionberries: July

• Nectarines: August-September

• Peaches- August-September

• Pears: September-October

• Pickling Cucumbers: July-September

• Peppers: September-October

• Potatoes: July-October

• Pumpkins: October

• Raspberries: June-July

• Rhubarb: June

• Shell Beans: August

• Strawberries: June

• Tomatoes: September

• Walla Walla Onions: July

• Winter Squash: September-October

• Zucchini: July-October

The following dates are just an estimate of availability based on average growing seasons. Growing conditions vary from year to year and are dependent upon favorable weather for normal harvest dates.  Call us for up-to-date crop availability at (503)621-3874. Or check our Facebook page, The Pumpkin Patch, Sauvie Island.

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